Tag: recipe

Squash Soup – What? No Marshmallows?

Squash Soup – What? No Marshmallows?

Until a few years ago, if you asked me, “do you like squash?” I would have told you that I did and in my mind I would see Acorn squash. Not Butternut. Not Spaghetti. Certainly not Delicata or Patty Pan. Just Acorn. If you asked …

Autumnal Au Gratin Potatoes

Autumnal Au Gratin Potatoes

This recipe takes the traditional au gratin potatoes and puts a fall flavor twist on it. Sweet potatoes, chicken sausage, kale, mushrooms and sage combine in this delicious, cool weather casserole.

Au Gratin Potatoes & Ham

Au Gratin Potatoes & Ham

Comfort food casseroles warm the body and the spirit. This recipe combines potatoes, ham and cheese for a warm and hearty meal.

Sour Cream Raspberry Pie

Sour Cream Raspberry Pie

This pie has the perfect balance of tart and sweet! Sour cream adds a tanginess that keeps the berries from becoming overly sweet. A hint of cardamom adds warmth and depth. Do not worry … this pie will still satisfy your dessert cravings!

Lemon-Yogurt Salmon with Veggie Couscous

Lemon-Yogurt Salmon with Veggie Couscous

Prevent overcooking salmon with a thin layer of this recipe’s greek yogurt and lemon sauce. Couscous with white wine and vegetables provide the perfect (and pretty) pairing.

Iowa Summer on a Pizza

Iowa Summer on a Pizza

Fire up the grill and put summer on a pizza! Sweet corn, bacon, tomato and basil are the perfect combination for a fun and easy summer dinner.

Mexican Green Goddess Dressing

Mexican Green Goddess Dressing

This simple, greek yogurt based recipe is a Mexican version of the traditional “green goddess dressing”. Avocado is still front and center but cilantro and lime replace the traditional basil/tarragon profile and a small amount of jalapeño adds a little heat. Serve as a dressing on salads, a dip for vegetables/chips, and/or a condiment for tacos!

Mediterranean Chicken on an Iowa Farm Table

Mediterranean Chicken on an Iowa Farm Table

Chicken served on an Iowa farm table is pretty common: fried, grilled, casserole, soup, salad, etc. Mediterranean? That doesn’t seem common at all. It isn’t. But I’ll return to that after a little background information. Over the past few months, I have been helping my …

Grandma Opal’s Coffee Cake

Grandma Opal’s Coffee Cake

If I close my eyes and try to remember my Grandma Opal, I picture a 4′ 10″, gentle, but yet strong lady with the most beautiful white-grey hair, kind eyes and an easy laugh. But if I want to remember our time together, all I …

Maria’s Tostadas

Maria’s Tostadas

It is fair to say I do 98% of the cooking in our home. I am not complaining. After all, it is something I love to do. It wasn’t, however, always that way. When my husband and I were first married, we were both in …