Chicken Roulade with Spinach and Prosciutto
This is no ordinary chicken dinner! Layers of chicken, spinach, prosciutto, basil, and cheese, rolled into a spiral and coated with bread crumbs create a scrumptious savory roulade!
Tag: spinach
Lasagna Roll-Ups
Last summer, we celebrated my mom’s 80th birthday with a family dinner on her deck. We were blessed with the most beautiful weather that evening, a near-perfect attendance (when the Army calls, the Army calls), yard games, and another generation of healthy (a.k.a energetic) (a.k.a. …
Avocado Stuffed Tomatoes
Would you just look at these pretty little flavor cups? Tomato, avocado, spinach, and basil combine to create a nutrient-rich, finger food perfect for brunch, picnics, potlucks, or that space on your plate designated for vegetables. Add in a little dairy in the form of …
Spinach and Basil Pesto
Do you ever wonder what was going through the mind of the person who decided to make a sauce from fresh basil leaves? I guess I can see someone saying “you know? we keep tearing up these leaves and adding it to our pasta … and we always use garlic and Parmesan cheese … a good drizzle of olive oil never hurt”. But then … “Oh! and hey! let’s throw in some nuts!”
Stuffed Mushrooms
I wish there was a funny or enlightening story behind these mushrooms. There isn’t. Fact is, I had a package of button mushrooms in the refrigerator that were rapidly approaching a move to the trash can. They needed a bit of TLC and a flavor boost.
Sautéed Spinach and the Pizza it Inspired
Don’t let that fresh spinach spoil in the refrigerator. Sauté it and give it a new purpose in omelets, sandwiches, pizzas, pastas or casseroles.